Ch. 1. Basic Principles of Nutrition and Feeding / Josephine M. Wills -- Ch. 2. Food Types and Evaluation / Noel C. Kelly -- Ch. 3. Adult Maintenance / Josephine M. Wills -- Ch. 4. Reproduction and Lactation / Josephine M. Wills -- Ch. 5. Feeding Puppies and Kittens / Josephine M. Wills and James G. Morris -- Ch. 6. Nutrition of Racing and Working Dogs / Dominique Grandjean -- Ch. 7. Feeding Older Pets / Ronald S. Anderson -- Ch. 8. The Underweight Patient / Susan Donoghue -- Ch. 9. The Obese Animal / Peter J. Markwell and Andrew T.B. Edney -- Ch. 10. Feeding the Cardiac Patient / Mike Davies -- Ch. 11. The Renal Patient / Peter J. Markwell and John G. Harte -- Ch. 12. Chronic Hepatobiliary Disease / Hein P. Meyer and Jan Rothuizen -- Ch. 13. Gastrointestinal Problems / Edward Hall -- Ch. 14. Nutrition and Skin Disorders / Richard G. Harvey -- Ch. 15. The Exocrine Pancreas / David A. Williams -- Ch. 16. Canine and Feline Diabetes Mellitus / David B. Church -- Ch. 17. Intensive Care -- Nutritional Support / Andrew G. Torrance -- Ch. 18. Feeding the Sick Animal / Bryn Tennant -- Ch. 19. Urolithiasis -- a Nutritional Perspective / David F. Senior -- Ch. 20. Nutrition Related Orthopaedic Diseases / Ake Hedhammar -- Ch. 21. Small Pets -- Food Types, Nutrient Requirements and Nutritional Disorders / Graham Tobin -- Ch. 22. Small Pets and Exotics -- Feeding Methods and Techniques / Martin P.C. Lawton -- Ch. 23. Nutrition of Captive and Free-Living Wild Animals / James K. Kirkwood -- Ch. 24. Ornamental Fish Nutrition and Feeding / Alastair Macartney -- App. 1. Summary Tables from relevant chapters.