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Everyone eats : understanding food and culture
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Title
Everyone eats : understanding food and culture
Call No
GT2850 .A6644 2014
Edition
Second edition.
Digital Link
Authors
Subjects
Language
English
Published
New York : NYU Press, 2014.
Publication Desc
ix, 353 pages : illustrations ;
ISBN
9780814760062
(pbk.)
LCCN
2013034202
Target Audience
Unknown or not specified
Dimensions
23 cm.